Nutrience Sub Zero Prairie Red

Subzero is an ancestral diet combining protein-rich kibble with freeze-dried fresh meat to give dogs of all breeds & ages the benefits of raw in an easy-to-feed, complete & balanced kibble recipe.

Fresh, never frozen, multi-protein formula with beef, wild boar & bison, with Nutriboost chunks of freeze-dried fresh beef liver.

Natural botanicals including coconut, whole fruits & vegetables, blueberries, cranberries, carrots & more for natural sources rich in antioxidants, prebiotics & probiotics. Increases nutrient absorption. Aids digestion. Nutritionally support immune health. 

Grain free. Low GI carbohydrates replace grains. Kibble approx. 14mm can be fed dry, or soaked and fed soft, or wet. 

Deboned beef, deboned lamb, deboned wild boar, beef liver, lamb liver, wild boar liver, deboned bison, pork meal, lamb meal, salmon, herring, cod, cod liver, peas, pork fat (preserved with mixed tocopherols), red lentils, sweet potatoes, chickpeas, whole eggs, natural pork flavor, sun-cured alfalfa meal, freeze-dried beef liver, freeze-dried pumpkin, freeze-dried green mussels, freeze-dried cod liver, freeze-dried kelp, salmon oil, herring oil, coconut oil, pumpkin, butternut squash, carrots, spinach, broccoli, apples, blueberries, cranberries, pomegranate, juniper berry extract, ginger, fennel, chamomile, peppermint leaf, licorice root, turmeric, vitamins and minerals [see table for full list], potassium chloride, salt, choline chloride, L-lysine, DL-methionine, chicory root extract, yucca schidigera extract, yeast extract, thyme extract, glucosamine hydrochloride, rosemary extract, taurine, chondroitin sulfate, L-carnitine, dried Lactobacillus acidophilus fermentation product, dried Lactobacillus casei fermentation product, dried Bifidobacterium bifidum fermentation product, dried Enterococcus faecium fermentation product.

Crude protein min 38.0%
Crude fat min 18.0%
Crude fiber max 3.5%
Moisture max 10.0%
Calcium min 1.2%
Phosphorus min 1.0%
Vitamin A min 20,000 IU/kg
Vitamin D3 min 1,300 IU/kg
Vitamin E min 130 IU/kg
Omega-6 fatty acids* min 2.5%
Omega-3 fatty acids* min 0.4%
Glucosamine* min. 800 mg/kg
Chondroitin sulfate* min. 400 mg/kg
Total microorganisms* min 225,000,000 CFU/lb