Repashy Savoury Stew Gel
Repashy Savoury Stew Gel

Repashy Savoury Stew Gel

Sale price$34.99
Size:3oz/85g
Quantity:
Only 5 units left
Pickup available at Hornby Usually ready in 24 hours

Repashy Savoury Stew Gel

3oz/85g

Hornby

Pickup available, usually ready in 24 hours

5a Chappie Place
Hornby
CAN
Christchurch 8042
New Zealand

Shirley

Pickup available, usually ready in 24 hours

199 Marshland Road
Shirley
CAN
Christchurch 8083
New Zealand

+64800487738

Timaru

Pickup available, usually ready in 24 hours

8 Elizabeth Street
Timaru
CAN
Timaru 7910
New Zealand

+64800487738

Omnivore Gel Premix

Our Meal Replacement Gel for Meat Loving Omnivorous Species of Reptiles and Amphibians. Great for Turtles, Skinks, Tegus, Bearded Dragons and others.

INGREDIENTS: Shrimp Meal, Alfalfa Leaf Meal, Squid Meal, Pea Protein Isolate, Fish Meal, Dandelion Powder, Stabilized Rice Bran, Krill Meal, Coconut Meal, Dried Seaweed Meal, Ground Flax Seed, Cane Molasses, Dried Brewer’s Yeast, Lecithin, Dried Kelp, Locust Bean Gum, Potassium Citrate, Malic Acid, Taurine, RoseHips, Dried Watermelon, Hibiscus Flower, Calendula Flower, Marigold Flower, Paprika, Turmeric, Salt, Calcium Propionate and Potassium Sorbate (as preservatives), Magnesium Amino Acid Chelate, Zinc Methionine Hydroxy Analogue Chelate, Manganese Methionine Hydroxy Analogue Chelate, Copper Methionine Hydroxy Analogue Chelate, Selenium Yeast. Vitamins: (Vitamin A Supplement, Vitamin D Supplement, Choline Chloride, L-Ascorbyl-Polyphosphate, Vitamin E Supplement, Niacin, Beta Carotene, Pantothenic Acid, Riboflavin, Pyridoxine Hydrochloride, Thiamine Mononitrate, Folic Acid, Biotin, Vitamin B-12 Supplement, Menadione Sodium Bisulfite Complex).

Guaranteed Analysis: Crude Protein min. 35%, Crude Fat min. 7%, Crude Fiber max. 9%, Moisture max. 8%, Ash max. 10%, Calcium min. 1.5%.

DIRECTIONS: Mix one part powder into three parts water and stir until blended. Microwave until it starts to boil, remove and stir. Alternatively, bring water to a boil on stove, remove from heat, and stir in powder. Let container cool, or immediately pour into a storage container or mold, and let sit at room temp until firm. The finished gel can be cut into cubes, shredded, or used as a whole slab. Whatever is not used immediately should be treated as fresh food. It can be stored sealed in refrigerator for up to two weeks, and in freezer for up to six months. To adjust firmness of gel, use more or less water as desired.

 

Locally Owned

100% NZ Owned & Operated